Presentation

LEAF - LINKING LANDSCAPE, ENVIRONMENT, AGRICULTURE AND FOOD

LEAF is fully committed to conduct research to increase transformative knowledge by linking landscape, environment, agriculture and food, and to ensure knowledge transfer through education, training and science dissemination for the sustainable progress of society.

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3 RESEARCH GROUPS

Creating knowledge from landscape, soil and water management, through plant, animal and food sciences, to food and feed processing, co-producing innovation with stakeholders from the agricultural sector, natural resources management, and industry, to respond to societal needs, with a strong contribution to Planetary Health, and covering the whole food value chain.

G1-Resource Management & Landscape Architecture

G2-Plant Science & Crop Production

G3-Food & Feed