Osnabrück University of Applied Sciences
Workshop Special Food Technologies
Our new summer program, a two-week workshop called „SPECIAL FOOD TECHNOLOGIES“, is going to take place from September 11 until 22, 2017.
The workshop is addressed to students from the fields of Food Production, Food Technologies or Food Science. The participants will have the opportunity to improve their knowledge and expertise in food processing and food technologies and will get acquainted with state of the art equipment and special food processing techniques. The mix of lectures and excursions will give them valuable expert insights into latest developments in food engineering and food innovation. Furthermore, they are going to join a group of motivated German and international students and gain intercultural experiences.
For further details about the program, schedule, registration etc. please visit our homepage:
We look forward to receiving the applications of your students until June 30, 2017.
Summer University Lingen (SUL)
The SUL, which takes place from July until July 22 2017, provides many opportunities for you. During this English program, international and German students will deal with the topic “Management in a global environment” in theory and practice. A highlight will be the visits of international companies located in the region. In addition, many activities and a weekend trip to Berlin enable the participants to get to know each other as well as the region and contribute to a unique experience.
Please find all the details on our website at:
Feel free to have a look at our video from Summer University Lingen 2015: https://www.youtube.com/watch?v=u5GP1L9q0to
Applications should be submitted until July 6, 2017. International students from partner universities have the possibility to apply for a scholarship.
If you have any questions, please contact the Summer University Team (sul@hs-osnabrueck.de).
