Tempeh as functional food, Katarzyna Polanowska
08/06/2021 - 14:30
LEAF Webinar
Tempeh as functional food
Katarzyna Polanowska
Dept. of Fruits and Vegetables Technology and Analysis, Institute of Food Technology of Plant Origin, Faculty of Food Science and Nutrition, Poznan University of Life Sciences
Host: Catarina Prista
Data: 8 de Junho 2021 :: 14h30