Alves-Ferreira J., Duarte L, Fernandez M.C., Pereira H., Cavalheiro F. (2023)
Cistus ladanifer as a potential feedstock for biorefineries: A review
Energies, 16(1): 391. DOI: https://doi.org/10.3390/en16010391
Anjos O., Seixas N., Antunes C.A.L., Campos M.G., Paula V., Estevinho M.L. (2023)
Quality of bee pollen submitted to drying, pasteurization, and high-pressure processing – A comparative approach.
Food Research International, 170: 112964. DOI: https://doi.org/10.1016/j.foodres.2023.112964
Avîrvarei A.C., Salanță L.C., Pop C.R., Mudura E., Pasqualone A., Anjos O., Barboza N., Usaga J., Dărab C.P., Burja-Udrea C., Zhao H., Fărcaș A.C., Coldea T.E. (2023)
Fruit-based fermented beverages: contamination sources and emerging technologies applied to assure their safety
Foods, 12(4): 838. DOI: https://doi.org/10.3390/foods12040838
Costa R.A., Lourenço A., Patrício H., Quilhó T., Gominho J. (2023)
Valorization of pine nut industry residues on a biorefinery concept
Waste and Biomass Valorization. DOI: https://doi.org/10.1007/s12649-023-02068-w
da Silva W.M., Zanuncio A.J.V., Carvalho A.G., de Castro V.R., Carneiro A.C.O., Araújo S.O. (2023)
Drying of eucalyptus logs from plantations with different spacing between trees
BioResources, 18(1): 1177-1184. . URL: https://ojs.cnr.ncsu.edu/index.php/BRJ/article/view/22200
de Lima N.N., de Castro V.R., Lopes N.F., Nunes Í.L., Andrade F.A., Zanuncio A.J.V., Carneiro A.O. C., Araujo S.O. (2023)
Tannin extracts as a preservative for pine thermo-mechanically densified wood
BioResources, 18(1): 641-652. DOI: https://doi.org/10.15376/biores.18.1.641-652 URL: https://bioresources.cnr.ncsu.edu/resources/tannin-extracts-as-a-preservative-for-pine-thermo-mechanically-densified-wood/
Esteves B., Şen U., Pereira H. (2023)
Influence of chemical composition on heating value of biomass: A review and bibliometric analysis
Energies , 16(10): 4226. DOI: https://doi.org/10.3390/en16104226
Fernandes M.C., Alves-Ferreira J., Duarte L.C., Pereira H., Carvalheiro F., Martínez, A. (2023)
D-lactic acid production from hydrothermally pretreated, alkali delignified and enzymatically saccharified rockrose with the metabolic engineered Escherichia coli strain JU15.
Biomass Conversion and Biorefinery, 13: 12849-12958. DOI: https://doi.org/10.1007/s13399-021-02207-0
Ferraz A.R., Goulão M., Santo C.E., Anjos O., Serralheiro M.L., Pintado C.M.B.S. (2023)
Novel, edible melanin-protein-based bioactive films for cheeses: antimicrobial, mechanical and chemical characteristics
Foods, 12(9): 1806. DOI: https://doi.org/10.3390/foods12091806
Gama N., Evtyugin D.D., Lourenço A., Lopes C., Evtuguin D. (2023)
Ellagic acid as stabilizer in the thermo-oxidative degradation of thermoplastic polyurethane
Polymer Degradation and Stability, 215: 110456. DOI: https://doi.org/10.1016/j.polymdegradstab.2023.110456
García-López A.M., Delgado A., Anjos O., Horta C. (2023)
Digestate not only affects nutrient availability but also soil quality indicators
Agronomy, 13(5): 1308. DOI: https://doi.org/10.3390/agronomy13051308
Guiné R.P.F., Duarte J., Chuck-Hernández C., Boustani N.M., Djekic I., Bartkiene E., Sarić M.M., Papageorgiou M., Korzeniowska m., Combarros-Fuertes p., Černelič-Bizjak M., Martin-Hadmas R., Straumite E., Damarli E., Florença S.G., Ferreira M., Costa C.A., Correia P.M.R., Cardoso A.P., Campos S., Anjos O. (2023)
Validation of the scale knowledge and perceptions about edible insects through structural equation modelling
Sustainability, 15(4): 2992. DOI: https://doi.org/10.3390/su15042992
Lakreb N., Sen U., Toussaint E., Anziane S., Djakab E., Pereira H. (2023)
Physical properties and thermal conductivity of cork-based sandwich panels for building
Construction and Building Materials, 368: 130420. DOI: https://doi.org/10.1016/j.conbuildmat.2023.130420
Lima L.V.L., de Castro V.R., Surdi P.G., Zanuncio A.J.V., Zanuncio J.C., Carneiro A.C.O., Gominho J., Araújo S.O. (2023)
Properties of Pinus sp. pellets prepared after in-line pre-compaction with torrefaction
BioResources, 18(2):3440-3451. URL: https://bioresources.cnr.ncsu.edu/resources/properties-of-pinus-sp-pellets-prepared-after-in-line-pre-compaction-with-torrefaction/
Malengue A.S., Ariza-Mateos D., Navarro-Cerrillo R., Cachinero-Vivar A.M., Camarero J. (2023)
Ring data provide management clues and pinpoint climate drivers of growth in two species of miombo trees (Brachystegia spiciformis, Julbernardia paniculata)
Dendrochronologia, 81: 126117. DOI: https://doi.org/10.1016/j.dendro.2023.126117
Malengue A.S., Miranda I., Simões R., Lourenço A., Gominho J., Pereira H. (2023)
Cork cellular and chemical features underlying bark environmental protection in the Miombo species Parinari curatellifoila
Heliyon, 9 (10): e21135. DOI: https://doi.org/10.1016/j.heliyon.2023.e21135
Navarro-Torre S., Ferrario S., Caperta A.D., Victorino G., Bailly M., Sousa V., Viegas W., Nogales A (2023)
Halotolerant endophytes promote grapevine regrowth after salt-induced defoliation
Journal of Plant Interactions, 18:1. DOI: https://doi.org/10.1080/17429145.2023.2215235
Pedro S.I., Antunes C.A.L., Horta C., Pitacas I., Gonçalves J., Gominho J., Gallardo E., Anjos O. (2023)
Characterization of mineral composition and nutritional value of acacia green pods
Plants, 12(9): 1853. DOI: https://doi.org/10.3390/plants12091853
Pereira H., Simões R., Miranda I. (2023)
Cuticular waxes and cutin in Terminalia catappa leaves from the equatorial São Tomé and Príncipe islands
Molecules, 28: 6365. DOI: https://doi.org/10.3390/molecules28176365
Rosendo L.M., Brinca A.T., 1, Pires B., Catarro G., Rosado T., Guiné R.P.F., Araújo A.R.T.S., Anjos O., Gallardo E. (2023)
Miniaturized solid phase extraction techniques applied to natural products
Processes, 11(1): 243. DOI: https://doi.org/10.3390/pr11010243
