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Tempeh as functional food, Katarzyna Polanowska

08/06/2021 - 14:30
LEAF Webinar

Tempeh as functional food

Katarzyna Polanowska

Dept. of Fruits and Vegetables Technology and Analysis, Institute of Food Technology of Plant Origin, Faculty of Food Science and Nutrition, Poznan University of Life Sciences

Host: Catarina Prista

Data: 8 de Junho 2021 :: 14h30 

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