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Eventos

04 Fevereiro 2019

"Terroir And Vineyard Management" and "Burgundy Winemaking Specificities"

The University of Burgundy’s Jules Guyot Institute of Vine and Wine Sciences organizes a two short programmes "TERROIR AND VINEYARD MANAGEMENT" and "BURGUNDY WINEMAKING SPECIFICITIES", designed for international professionals (academics, journalists, cellar masters, restaurateurs…) and completely taught in English.